Since 1988

a family business
PuB_Family Picture_2025

Regina & Günter Reisinger (Managing Partners & Company Founders)

Lisa-Maria Reisinger, BSc (WU) (Authorized Signatory / Partner)

Michael Reisinger (Authorized Signatory / Partner)

Klaus Reisinger (Key Account & Export Sales Manager)

BY PEOPLE – FOR PEOPLE: 

Thanks to the cohesion of our family and the help of our employees – many have been with us for 38 years – we have succeeded in creating a company that strives to produce good food for people.

Good food makes us happy!

BACK THEN & TODAY

It all began 1988 

in a small garage 

with 3 employees

2000

Start of our newly built & state-of-the-art production facility with around 60 employees

2005

A milestone: Development of our own pizza oven

2007

The step beyond borders – our products are available in many more countries

2009

Klaus Reisinger joins the family business

2011

Expansion of the frozen storage to 1,800 m²

2013

Michael Reisinger enriches the family business

2017

Consistent conversion to certified GMO-free raw materials

2018

modernization & partial renewal of the entire pizza line

2019

participation in the production site in Bretten with Alexander Barth as managing director

2020

Easy Pro Bake V4 – new features

2021

Sustainability in motion: E-fleet with up to 90 % less CO₂

2022

Expansion of photovoltaics to 400 kW – we take care of more more sustainability

2023

We are building new office spaces & renewing our oven workshop

2024

Renewal & expansion of the production facility in Germany. Easy Pro Bake V5 with even shorter baking times

2025

Make good even better. Refinement & further development of our pizza dough recipe

2026

We are investing in the future of our company: In addition to renewing our spiral freezer, we are also modernizing the packaging system.

Production_2025

 PRODUCTION SITE

in Rottenbach 2025

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