Since 1988
a family business
Regina & Günter Reisinger (Managing Partners & Company Founders)
Lisa-Maria Reisinger, BSc (WU) (Authorized Signatory / Partner)
Michael Reisinger (Authorized Signatory / Partner)
Klaus Reisinger (Key Account & Export Sales Manager)
BY PEOPLE – FOR PEOPLE:
Thanks to the cohesion of our family and the help of our employees – many have been with us for 38 years – we have succeeded in creating a company that strives to produce good food for people.
Good food makes us happy!
BACK THEN & TODAY
It all began 1988
in a small garage
with 3 employees
2000
Start of our newly built & state-of-the-art production facility with around 60 employees
2005
A milestone: Development of our own pizza oven
2007
The step beyond borders – our products are available in many more countries
2009
Klaus Reisinger joins the family business
2011
Expansion of the frozen storage to 1,800 m²
2013
Michael Reisinger enriches the family business
2017
Consistent conversion to certified GMO-free raw materials
2018
modernization & partial renewal of the entire pizza line
2019
participation in the production site in Bretten with Alexander Barth as managing director
2020
Easy Pro Bake V4 – new features
2021
Sustainability in motion: E-fleet with up to 90 % less CO₂
2022
Expansion of photovoltaics to 400 kW – we take care of more more sustainability
2023
We are building new office spaces & renewing our oven workshop
2024
Renewal & expansion of the production facility in Germany. Easy Pro Bake V5 with even shorter baking times
2025
Make good even better. Refinement & further development of our pizza dough recipe
2026
We are investing in the future of our company: In addition to renewing our spiral freezer, we are also modernizing the packaging system.
PRODUCTION SITE
in Rottenbach 2025
