Gastronomy in focus

ZAGG is the Swiss trade fair for the hospitality industry, hotel business and community catering.

Professionals and young talent

The fair is primarily aimed at catering professionals: representatives from the hospitality industry, the hotel sector and community catering, restaurant owners, managers and opinion leaders.

Overview of the industry

The exhibitions and shows offer a comprehensive overview of the industry, provide new impulses and highlight trends. The first-class range of exhibits is flanked by high-quality special shows and events. The offers of the market players and innovative companies are inspiration for visitors and exhibitors.